Ludy Sprinkle'S Mexican Cornbread - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
1 pkg. cornbread mix
1 (No. 303) can cream-style corn
2 eggs
jalapeno peppers to taste
1 1/2 c. grated Cheddar cheese

Preparation

Brown ground beef and onion in skillet; drain.
Mix together cornbread mix, corn, eggs and pepper.
Set aside cheese.
Layer in iron skillet:
1/2 meat, 1/2 mix, 1/2 cheese.
Repeat.
Bake according to directions on back of cornbread mix.