Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1/2 small onion, chopped
1 can cream of mushroom soup
4 Tbsp. margarine
1/2 stick garlic cheese
3/4 c. cracker crumbs

Preparation

Cook the broccoli according to directions. Drain.
In a small saucepan, saute the onion in margarine.
Add the soup and garlic cheese. Cook until cheese is all melted. Add to cooked broccoli. Pour into a greased baking dish. Top with cracker crumbs. Bake in a 350\u00b0 oven until bubbly.
(This casserole freezes well.)