Ranch Beans - cooking recipe

Ingredients

1/2 lb. hamburger
1/2 lb. bacon, cut up
1 c. onions
1 1/2 c. ketchup
1/2 c. brown sugar
1 tsp. dry mustard
2 tsp. cider vinegar
salt and pepper to taste
1 can kidney beans
1 can green beans
1 can Northern beans
1 can lima beans
1 large can pork and beans or black-eyed peas

Preparation

Brown meats.
Mix together all ingredients, except beans, and simmer a few minutes.
Drain beans and put in crock-pot.
Pour meat mixture over the beans and slow cook about 2 hours.