Easy Garden Vegetable Pie - cooking recipe

Ingredients

2 c. fresh broccoli, chopped or cauliflower or zucchini, sliced
1/2 c. onion, chopped
1/2 c. green pepper, chopped
1 c. cheese, shredded (Cheddar or Monterey Jack)
1 1/2 c. milk
3/4 c. Bisquick
3 eggs
1 tsp. salt

Preparation

Preheat oven to 400\u00b0. Lightly grease pie pan.
In a saucepan, steam broccoli until almost tender. Drain well.