Honey-Pecan Chicken - cooking recipe

Ingredients

1 (6 oz.) pkg. cornbread stuffing mix
1 c. hot water
1/4 c. (1/2 stick) butter
1/2 c. orange juice
1/2 c. chopped pecans
1/4 c. honey
2 Tbsp. orange juice
6 slices bacon
6 boneless, skinless chicken breast halves
1 vegetable seasoning pkt.

Preparation

Preheat oven to 375\u00b0.
Stir contents of vegetable seasoning packet, margarine and water in a bowl to melt margarine.
Add 1/2 cup orange juice, stuffing crumbs and pecans; stir just to moisten.
Mix honey and 2 tablespoons orange juice.
Arrange chicken in a single layer in a 13 x 9-inch baking dish.
Spoon 1/2 of honey mixture over chicken.
Press 1/2 cup stuffing on each chicken breast and wrap with 1 slice bacon.
Spoon remaining mixture over chicken.
Bake 40 minutes at 375\u00b0.