Turtle Cake - cooking recipe

Ingredients

1 German chocolate cake mix
1 (14 oz.) pkg. Kraft caramels
1 stick oleo
1 (14 oz.) pkg. chocolate chips
1/2 c. chopped nuts
1 can Dime Brand milk

Preparation

Prepare cake mix by directions and pour half in a 9 x 12-inch pan.
Bake 15 to 20 minutes at 350\u00b0.
While this is baking, melt caramels with milk and oleo.
Pour over cake.
Sprinkle with chocolate chips.
Pour the rest of the cake mix over the other cake and bake 15 more minutes or until done.