Oriental Pork Tenderloins - cooking recipe

Ingredients
    2 3/4 lb. pork tenderloins
    1/2 c. reduced calorie catsup
    2 Tbsp. brown sugar
    2 Tbsp. low-sodium soy sauce
    1/2 tsp. ground ginger
    1 clove garlic, minced
    vegetable cooking spray
Preparation
    Note:
    good for diabetics or high cholesterol or if you are watching calories.

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