Oriental Pork Tenderloins - cooking recipe
Ingredients
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2 3/4 lb. pork tenderloins
1/2 c. reduced calorie catsup
2 Tbsp. brown sugar
2 Tbsp. low-sodium soy sauce
1/2 tsp. ground ginger
1 clove garlic, minced
vegetable cooking spray
Preparation
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Note:
good for diabetics or high cholesterol or if you are watching calories.
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