Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage, browned
2 c. cooked rice
1/2 c. grated cheese
1 c. mushroom soup
1 c. mushrooms
1/2 c. milk
1/4 c. green pepper, celery and onion, sauteed

Preparation

Stir all together and bake at 375\u00b0 for 35 minutes.
Place 1/2 cup cheese over the top to melt as it cooks.