Microwave Fudge - cooking recipe

Ingredients

3/4 c. evaporated milk
1 1/2 c. sugar
1 tsp. butter
3/4 c. mini marshmallows
12 oz. chocolate chips or 6 oz. milk chocolate and 6 oz. semi-sweet
1 tsp. vanilla

Preparation

Combine milk, sugar, butter and marshmallows; microwave for 4 minutes.
Stir and microwave for 1 1/2 minutes more.
Add chocolate chips and vanilla; stir until blended.
Pour into pie plate; cool and cut.