Pea Salad - cooking recipe

Ingredients
    1 medium head lettuce
    1/2 c. celery, sliced
    1 small onion, chopped
    1 pkg. frozen peas
    2 Tbsp. sugar
    2 c. mayonnaise
    1 (4 oz.) Cheddar cheese, grated
    1/2 c. bacon bits
Preparation
    Break lettuce into bite-size pieces.
    Place in bottom of 13 x 9-inch glass dish.
    Layer celery, onions and peas over lettuce. Mix sugar and mayonnaise.
    Cover and refrigerate overnight.

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