Rhubarb Cake - cooking recipe

Ingredients

1 box white cake mix
4 c. rhubarb, cut fine
3/4 stick margarine, melted
1 box strawberry Jell-O
1 c. sugar

Preparation

Mix cake according to directions on the box and put in greased 9 x 13-inch pan.
Mix together rhubarb, margarine, Jell-O and sugar.
Sprinkle over cake and bake at 350\u00b0 until cake tests done.