Chicken Casserole - cooking recipe

Ingredients

2 c. cooked chicken
1/2 c. water
4 c. noodles (cooked and drained)
1 small sweet red pepper
3 Tbsp. chopped green pepper
2 c. cream of chicken soup
1 c. chopped celery
1/2 c. chopped onion

Preparation

Preheat oven to 350\u00b0.
Mix all ingredients together and bake in casserole dish 30 minutes.