Candied Sweet Potatoes - cooking recipe

Ingredients

2 lb. sweet potatoes (4 medium)
1 c. Dr. Pepper
3/4 c. sugar
1/4 c. butter or Butter Buds
1/2 tsp. salt

Preparation

Parboil potatoes 10 minutes.
Place in cold water.
Peel and slice crosswise into casserole.
Combine Dr. Pepper, sugar, butter and salt; bring to a boil.
Boil 10 minutes.
Pour over potatoes. Bake at 375\u00b0 for 45 minutes.
Baste potatoes several times with syrup as potatoes bake.