Pork Sausage Topping For Baked Potato - cooking recipe
Ingredients
-
1 lb. ground pork sausage or 1/2 lb. breakfast sausage
1/2 lb. ground pork
6 tsp. chopped onion
2 (3 oz.) pkg. cream cheese
1 1/2 c. milk
Preparation
-
Cook meat and onion until browned.
Drain.
Add remaining ingredients and heat thoroughly.
Leave a comment