Hamburger Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. onion, minced
salt and pepper to taste
1 pkg. frozen Tater Tots
1 can cream of mushroom soup
1/2 can water
1/2 c. sour cream

Preparation

Mix together the beef, onion, salt and pepper; put in baking dish.
Combine mushroom soup, water and sour cream; pour over casserole.
Bake at 350\u00b0 for 45 to 60 minutes, or at 375\u00b0 for 30 minutes.
Serves 4 to 6.