Pasta Salad - cooking recipe
Ingredients
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2 c. cooked spiral pasta
1 cucumber or 2 zucchini, sliced
1 small red or green bell pepper, chopped
1 medium carrot, peeled and sliced
2 stalks celery, sliced
1 (6 1/2 oz.) can water packed tuna, drained
1/3 c. Italian dressing
Preparation
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Combine and toss with Italian dressing. Chill before serving. Makes 6 servings.
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