Pasta Salad - cooking recipe

Ingredients
    2 c. cooked spiral pasta
    1 cucumber or 2 zucchini, sliced
    1 small red or green bell pepper, chopped
    1 medium carrot, peeled and sliced
    2 stalks celery, sliced
    1 (6 1/2 oz.) can water packed tuna, drained
    1/3 c. Italian dressing
Preparation
    Combine and toss with Italian dressing. Chill before serving. Makes 6 servings.

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