Cheese Ball - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
1 pkg. chipped beef
5 spring onions or 1 to 2 chopped onions
2 Tbsp. Worcestershire sauce
1 Tbsp. milk
2 pkg. rye bread (light and dark) or crackers

Preparation

Chop chipped beef and onion.
Mix ingredients; shape into ball.
Sprinkle with paprika and chives.
Chill overnight.