Mock Apple Pie(No Apples Needed) - cooking recipe

Ingredients
    2 1/4 c. Ritz Bits
    2 c. water
    2 c. sugar
    2 tsp. cream of tartar
    2 Tbsp. lemon juice
    grated rind of 1 lemon
    2 Tbsp. margarine
    1/2 tsp. ground cinnamon
    2-crust 9-inch pie pastry
Preparation
    Roll out half the pastry and line a 9-inch pie plate.
    Place crackers in prepared crust.
    In saucepan, over high heat, heat water, sugar and cream of tartar to a boil.
    Simmer for 15 minutes.
    Add lemon juice and rind; cool.
    Pour syrup over crackers.
    Dot with margarine.
    Sprinkle with cinnamon.

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