Peg'S Banana Nut Bread - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 tsp. salt
2 eggs
2 c. flour
1 tsp. soda
3 crushed bananas
1/2 c. chopped pecans

Preparation

Cream together butter and sugar. Mix remaining ingredients and add to mixture.
Pour into greased, floured loaf pan.
Bake 1 hour at 350\u00b0.