Onion Rings - cooking recipe

Ingredients

2 c. buttermilk
2 large onions
2 c. flour
cooking oil

Preparation

Slice onions and separate into rings.
Cover with buttermilk and allow to stand for 1 hour.
Put flour in a plastic paper bag. Add onions in bag and shake until onion rings are coated with flour.
Fry in hot grease.
Drain on paper towel.