Henry Bain Sauce - cooking recipe

Ingredients
    17 oz. Major Grey's chutney
    14 oz. catsup
    10 oz. A.1. sauce
    10 oz. Worcestershire sauce
    12 oz. chili sauce
    Tabasco sauce to taste
Preparation
    Lightly blend chutney in blender.
    Mix well with other ingredients.
    Refrigerate until ready to use.
    Pour over cream cheese.
    Serve with crackers.
    Also enhances beef.

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