Henry Bain Sauce - cooking recipe
Ingredients
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17 oz. Major Grey's chutney
14 oz. catsup
10 oz. A.1. sauce
10 oz. Worcestershire sauce
12 oz. chili sauce
Tabasco sauce to taste
Preparation
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Lightly blend chutney in blender.
Mix well with other ingredients.
Refrigerate until ready to use.
Pour over cream cheese.
Serve with crackers.
Also enhances beef.
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