Quiche - cooking recipe

Ingredients

1 (9-inch) unbaked pie shell
3 slices Swiss cheese
1 c. broccoli florets
1 c. sliced mushrooms
1 c. ham, diced
3 eggs, beaten
1 c. half and half cream
2 tsp. flour
1/2 tsp. salt
1/2 c. shredded Cheddar cheese

Preparation

Place Swiss cheese on bottom of pie crust.
Sprinkle with broccoli, mushrooms and ham.
Blend next 4 ingredients in blender. Pour into pie shell.
Sprinkle with Cheddar cheese.
Bake at 350\u00b0 for 40 to 45 minutes or until knife inserted comes out clean.
4 to 6 servings.