Pecan Pralines - cooking recipe

Ingredients
    2 c. brown sugar
    1 c. white sugar
    3 c. pecans
    1 c. water
    1 c. cream
Preparation
    Combine sugar, cream and water in a saucepan and cook to soft ball stage.
    Remove from heat and beat until creamy.
    Add nuts and drop by spoonfuls onto buttered sheets or waxed paper.

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