Lasagna - cooking recipe

Ingredients

1 box lasagna
1 small container sour cream
1 large jar spaghetti sauce
olives
1 c. tomato sauce
2 lb. Mozzarella cheese
1 c. water
Parmesan cheese
cottage cheese

Preparation

Lay uncooked noodles in a 9 x 13-inch pan.
Place a layer of sauce, sour cream and Mozzarella cheese.
(Alternate sour cream and cottage cheese.)
Make 3 layers.
In my middle layer, I sometimes add olives. Top it with Mozzarella and Parmesan cheeses. Pour tomato sauce and water over the layers.
Cover tightly. Bake at 350\u00b0 for 1 hour.