Chocolate Cheesecake Pie - cooking recipe

Ingredients

1 1/2 c. vanilla wafer crumbs
1/3 c. powdered sugar
1/3 c. cocoa
1/3 c. margarine, melted
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
1 c. semi-sweet chocolate chips, melted
2 eggs
1 1/2 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Combine crumbs, sugar, cocoa and margarine; press firmly on bottom and up sides to rim of 9-inch pie plate.
In mixer bowl, beat cheese until fluffy.
Gradually add sweetened condensed milk then melted chocolate chips.
Add eggs and vanilla; mix well.
Pour into pie crust.
Bake 30 to 40 minutes or until set.
Cool.
Garnish as desired.
Refrigerate leftovers.