Apple Crisp - cooking recipe

Ingredients

sliced apples
cinnamon
nutmeg
granulated sugar (about 2/3 c.)
1 c. flour
1/2 c. brown sugar
1/2 c. butter
2 Tbsp. water

Preparation

Line buttered dish with sliced apples.
Sprinkle with cinnamon, nutmeg and granulated sugar.
Mix together flour, brown sugar and butter.
Add water to slices apples, then cover with mixture.
Bake 10 minutes at 400\u00b0, then turn down to 350\u00b0 and finish baking.