Pineapple-Lemon-Orange Punch - cooking recipe

Ingredients
    1 (46 oz.) can pineapple juice
    2 small cans frozen orange juice
    1 small can crushed pineapple
    1 jar maraschino cherries, chopped
    1 small can frozen lemonade
Preparation
    Mix and freeze in a 2-quart container.

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