Tuna And Cheese On A Bun - cooking recipe
Ingredients
-
1/4 c. drained, flaked, water packed tuna
1 Tbsp. diced celery
1 Tbsp. diced red onion
3/4 tsp. prepared mustard
1 Tbsp. light mayonnaise
dash of oregano
salt and pepper to taste
1 slice cheese (regular or low-fat)
Preparation
-
Mix all together. Put on bun. Add the slice of cheese. Wrap in foil on a pan. Bake in 300\u00b0 oven just enough to heat or melt the cheese.
Leave a comment