Tuna And Cheese On A Bun - cooking recipe

Ingredients
    1/4 c. drained, flaked, water packed tuna
    1 Tbsp. diced celery
    1 Tbsp. diced red onion
    3/4 tsp. prepared mustard
    1 Tbsp. light mayonnaise
    dash of oregano
    salt and pepper to taste
    1 slice cheese (regular or low-fat)
Preparation
    Mix all together. Put on bun. Add the slice of cheese. Wrap in foil on a pan. Bake in 300\u00b0 oven just enough to heat or melt the cheese.

Leave a comment