Lemon Yogurt Grilled Chicken(Cooking Time: About 20 Minutes) - cooking recipe

Ingredients
    1 c. plain nonfat yogurt
    1/4 c. minced fresh parsley
    3 to 4 Tbsp. lemon juice (1 lemon)
    2 Tbsp. olive oil
    2 Tbsp. grated onion
    1 Tbsp. chopped fresh rosemary leaves
    1 Tbsp. honey
    3 garlic cloves, minced
    1 tsp. pepper
    salt to taste
    3 whole boneless chicken breasts
Preparation
    In small bowl, combine yogurt, parsley, lemon juice, oil, onion, rosemary, honey, garlic and pepper.
    Add salt to taste. Place chicken in shallow glass dish; brush mixture on all sides. Cover and marinate in refrigerator 3 hours or overnight.
    Prepare grill by lightly greasing cooking surface of grill.
    Place chicken on grill over medium-hot heat.
    Cover and cook about 8 to 10 minutes on each side or until no longer pink in center, brushing occasionally with marinade (low-fat chicken).

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