Lemon Snowballs - cooking recipe

Ingredients
    1 c. shortening
    1 1/3 c. sugar
    grated rind of 1 lemon
    2 eggs (unbeaten)
    3 1/2 c. flour
    1 tsp. salt
    1/2 tsp. soda
    1/2 tsp. cream of tartar
    6 Tbsp. lemon juice
    2 Tbsp. water
Preparation
    Cream together shortening, sugar and lemon.
    Add and beat eggs until smooth.
    Sift flour, salt, soda and cream of tartar.
    Add alternately with lemon juice and water.
    Bake 8 to 10 minutes on ungreased cookie sheet.
    Roll in powdered sugar while still warm.

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