Cabbage Bake - cooking recipe

Ingredients

2 c. cracker crumbs
1 stick margarine
1 large head cabbage
1-inch cube Velveeta cheese
1 can cream of celery soup

Preparation

Mix cracker crumbs and melted margarine together and set aside.
Cook and drain cabbage.
Mix cheese and soup with cooked cabbage.
Layer crackers and cabbage in a 2-quart baking dish, beginning and ending with cracker crumbs.