Pear Pie - cooking recipe

Ingredients

1 stick oleo
1 to 1 1/2 qt. cooked pears
apple pie spice
1 golden butter cake mix
1 c. chopped pecans

Preparation

Melt oleo in a 9 x 13-inch pan; pour pears; sweeten to taste with apple pie spice sprinkled on pears.
Sprinkle cake mix on top of pears; use a fork to stick all through for juice to come on cake mix.
Spread pecans on top.
Bake at 350\u00b0 for 30 to 40 minutes.