Fancy Peanut Soup(Serves 12) - cooking recipe

Ingredients
    1 1/2 c. peanut butter
    1/2 tsp. vegetable seasoning
    1 qt. chicken stock
    3 Tbsp. butter
    1/2 c. peanuts, chopped
    1 qt. milk
    1 onion, chopped
    2 celery ribs, chopped
    3 Tbsp. flour
    1/2 tsp. salt
    freshly ground pepper
Preparation
    In a pan over low heat, soften the peanut butter to allow for easy mixing with the milk.
    Add the milk, salt, pepper and vegetable seasoning mixture.
    Bring to a boil and then set aside. Saute the onion and celery in butter; do not allow to brown.
    Stir in the flour as if making a gravy.
    Add the chicken stock and stir constantly until the mixture comes to a boil.
    It save a lot of time and elbow grease if the stock has already been brought to a boil.
    Remove from the heat.
    Combine with the peanut butter and milk mixture.
    Return to the stove and over a very low heat, cook until all the ingredients are well blended.

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