Ingredients
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1 c. sugar
1/2 c. margarine, softened
1 egg
2 oz. melted unsweetened chocolate, cooled
1/3 c. buttermilk or water
1 tsp. vanilla
1 3/4 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
Preparation
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Heat oven to 400\u00b0.
Mix sugar, margarine, egg, chocolate, buttermilk and vanilla.
Stir in flour, baking soda and salt. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until almost no indentation remains when touched, 8 to 10 minutes.
Immediately remove from cookie sheet.
Cool; frost with Chocolate Frosting.
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