Apple Crisp - cooking recipe
Ingredients
-
1 egg
1 c. flour
3/4 c. sugar
1 tsp. baking powder
1/2 tsp. salt
1/3 c. melted butter
1/2 tsp. cinnamon
4 c. diced apples
Preparation
-
Mix all
ingredients
together\t(will be a moist ball). Put apples
in\tgreased
9-inch
pie dish.
Top with dough and bake at 375\u00b0 for 25 to 30 minutes.
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