Hot Sandwiches - cooking recipe

Ingredients
    1 lb. of one of the following: chipped ham, baked ham or turkey breast lunch meat
    1 c. grated American cheese
    1 Tbsp. mustard
    2 or more Tbsp. mayonnaise
    1 onion, diced
    large buns
Preparation
    Combine all the ingredients together in large bowl.
    Put into buns.
    Wrap in foil and heat about 1/2 hour at 250\u00b0.

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