"Not Fried" Onion Rings - cooking recipe
Ingredients
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2 large yellow onions
1 c. nonfat plain yogurt
1 c. bread crumbs (plain)
Preparation
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Slice onions 1/4-inch thick and separate into rings.
Dip rings into yogurt, then into bread crumbs.
Bake at 350\u00b0 for approximately 20 to 30 minutes or until tender.
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