Pear-Lime Salad - cooking recipe

Ingredients
    1 large pkg. lime jello
    1 (8 oz.) pkg. cream cheese
    1 large can pears
    1/2 pt. whipping cream, whipped
Preparation
    Dissolve jello as usual, except use liquid from pears in place of the water.
    Add cream cheese to hot liquid and beat with beaters.
    Mash pears and fold in the whipped cream.
    Refrigerate after placing in mold.

Leave a comment