Vinegar Pie - cooking recipe

Ingredients
    1 c. sugar
    2 1/2 Tbsp. flour
    1 c. cold water
    5 Tbsp. vinegar
    4 eggs (reserve 2 whites for meringue)
    2 Tbsp. margarine
    1 tsp. vanilla
    1 (9-inch) baked pie shell
Preparation
    A little more sugar may be needed.

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