Tempt-Me-Truffles - cooking recipe

Ingredients

powdered sugar
1 (8 oz.) pkg. Philadelphia Brand cream cheese, softened
5 (1 oz.) sq. unsweetened chocolate, melted
1 tsp. vanilla
chopped toasted almonds
cocoa

Preparation

Gradually add 4 cups powdered sugar to cream cheese, mixing well after each addition.
Add chocolate and vanilla; mix well. Chill several hours.
Shape into 1-inch balls; roll in almonds, cocoa or addition powdered sugar.
Chill.
Makes 4 dozen.