Mostaccioli - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 green pepper, chopped
1 clove garlic, minced
2 (6 oz.) cans tomato paste
1 (1 lb.) can tomatoes
1 tsp. sugar
2 tsp. salt
3 tsp. oregano
2 tsp. basil
1 tsp. fennel seed
2 bay leaves
3/4 lb. pasta

Preparation

Brown ground beef and onion.
Pour off fat.
Add remaining ingredients.
Simmer, covered, about 2 hours.