Lemon Supreme Cake - cooking recipe

Ingredients

1 box lemon supreme cake mix
1 Eagle Brand milk
1 small frozen lemonade (defrosted)
1 (8 oz.) Cool Whip

Preparation

Bake cake according to package directions.
Mix Eagle Brand, lemonade and Cool Whip.
Slice the two layers (make 4 layers).
Put filling in between and on top.
Keep refrigerated.