Easy Fudge - cooking recipe

Ingredients

1 (6 oz.) pkg. chocolate chips
5 Tbsp. milk
1 stick butter
1 1/2 c. peanut butter
1/2 box powdered sugar

Preparation

Melt chocolate chips, milk and butter over low heat.
Take off heat and add peanut butter and powdered sugar.
Pour into greased pan; cool and cut into squares.