Easy Salisbury Steak - cooking recipe

Ingredients

1 lb. ground chuck
1 egg
1 small onion, chopped
1/4 c. dried bread crumbs
2 cans mushroom soup

Preparation

Mix ground chuck, egg, onion, bread crumbs and 1/4 cup mushroom soup.
Form patties and brown in skillet.
Drain fat off. Pour the rest of the mushroom soup over the patties.
Simmer for about 30 minutes.