Quick Casserole - cooking recipe

Ingredients

2 large potatoes
1 lb. hamburger meat
1 medium onion
1 can cream of mushroom soup
salt and pepper

Preparation

Peel and slice potatoes thin.
Put on bottom of dish. Crumble meat on top and top with onions.
Add salt and pepper. Mix 1/2 can water with soup and pour over top.
Cook at 350\u00b0 for 45 to 60 minutes.