Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese
6 green onions, chopped
3 tsp. Accent
1 tsp. Worcestershire sauce
2 pkg. chipped or corned beef, chopped fine
Preparation
-
Combine all ingredients and one package chipped or corned beef.
The second package is used for outside of cheese ball.
Leave a comment