Lattice Top Chicken - cooking recipe

Ingredients

1 can cream of potato soup
1 c. milk
1/2 tsp. seasoned salt
2 c. cubed, cooked chicken
1 (16 oz.) frozen broccoli, carrots and cauliflower
1 c. shredded Cheddar cheese
1 (2.8 oz.) Durkee onion
1 (4 oz.) crescent rolls

Preparation

Combine soup, milk, seasoned salt, chicken, vegetables, 1/2 cup cheese and 1/2 can Durkee onions.
Place into a 12 x 8-inch baking dish.
Bake, covered, at 375\u00b0 for 20 minutes.
Unwrap crescent rolls; separate into two rectangles.
Press together perforated cuts and cut lengthwise into 6 strips.
Place on top of casserole to form lattice top.
Bake 15 minutes.
Top with remaining cheese and onions.
Bake uncovered 3 to 5 minutes.