Sweet Potato Candy - cooking recipe
Ingredients
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1 medium white potato
1 tsp. vanilla
powdered sugar
peanut butter
Preparation
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Cook potato until soft.
Mash good.
Add vanilla.
Start adding powdered sugar until a stiff dough forms.
Put a little powdered sugar on table to keep from sticking.
Take a little dough at a time and roll as you would a pie crust.
Spread peanut butter on it and roll up like a jelly roll.
Cool and slice in pieces.
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