Congo Squares - cooking recipe
Ingredients
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2 1/4 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. shortening
2 1/4 c. brown sugar (1 pkg.)
3 eggs
1 c. chopped walnuts
1 pkg. chocolate chips
Preparation
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Mix the flour, baking powder and salt.
Melt shortening and add brown sugar; stir until mixed.
Add eggs, one at a time, beating well after each addition.
Add dry ingredients, then nuts and chocolate chips.
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