Congo Squares - cooking recipe

Ingredients
    2 1/4 c. flour
    2 1/2 tsp. baking powder
    1/2 tsp. salt
    2/3 c. shortening
    2 1/4 c. brown sugar (1 pkg.)
    3 eggs
    1 c. chopped walnuts
    1 pkg. chocolate chips
Preparation
    Mix the flour, baking powder and salt.
    Melt shortening and add brown sugar; stir until mixed.
    Add eggs, one at a time, beating well after each addition.
    Add dry ingredients, then nuts and chocolate chips.

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