Hamburger Corn Bake - cooking recipe

Ingredients

1 1/2 lb. lean hamburger or ground chuck
1 to 2 Tbsp. oil
1 (No. 2) can whole corn
1/2 c. chopped green pepper
1/3 c. chopped onion
1 (No. 2) can tomatoes, chopped
1 tsp. salt
1 pkg. Mexican cornbread mix (Martha White)

Preparation

Place oil in skillet.
Add meat and break it up and brown it. Add green pepper, onion, salt, corn and tomatoes.
Pour meat-vegetable mixture into a 9 x 13-inch rectangular casserole dish.